Wednesday, March 27, 2013

How to Clean and Maintain Equipments in BAR

  • Use a damp rag to wipe the surface of the tables one by one.
  • Sweep the Bread crumbs out from under the chairs and tables.
  • polish by using an adequate silverware cleaning cloth.
  • Check the silverware for any damage.
Read Full Article>>

No comments:

Post a Comment